Highfield Level 1 Award in Food Safety in Catering (RQF)2018-06-22T15:19:41+00:00

Highfield Level 1 Award in Food Safety in Catering (RQF) – Course Syllabus

Who is This Qualification for?

This qualification aims to prepare learners for employment, or to support a current position within a low-risk role, where there is an element of food handling. This could include bar workers, waiting staff, health care workers, kitchen porters and stock/store room staff.

How Long Will it Take?

To complete this qualification learners should expect to undertake 4 hours of learning.

Topics Covered

These include the storage, preparation, processing, packing and handling of food.

Assessment Method

This qualification can be assessed by a multiple-choice examination or open response workbook.

This course can be delivered at your place of work.

Governing Body

Did your Know?

Action Training and Consultancy Ltd have been providing First Aid Courses, Health and Safety Courses and many other courses for over 25 years. Click below for more information.

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You can book this course at your premises or a venue of your choosing, we can train a maximum of 12 of your staff per course. Please contact us by click the button below.

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